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We hope you got insight from reading it, now let's go back to stacy's 3 envelope roast recipe. To cook stacy's 3 envelope roast you need 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Stacy's 3 Envelope Roast:
- Prepare 1 of 3-4 pound roast (beef or pork) such as chuck roast ***SEE NOTE BELOW.
- You need 4 tbsp of Butter (NO SUBSTITUTES).
- Provide 1 envelope of dry brown gravy mix.
- Take 1 envelope of dry Italian dressing mix.
- You need 1 envelope of dry ranch dressing mix.
- Prepare 1 of Onion, chopped.
- Provide 1/2 tsp of ground black pepper.
- Get 1 cup of Water for Pressure Cooker and 2 for Crock Pot.
- Prepare 1 can of Beef Broth (small...10 oz?) for Beef Roast or 1 large Cream of Mushroom Soup for Pork Roast.
- Prepare 5 of potatoes, cubed (optional).
- Get 1 of Baby Carrots (sm bag) (optional).
Steps to make Stacy's 3 Envelope Roast:
- Please note in a SLOW COOKER you CAN cut in half the dry ingredients if you find it overpowering.) In the pressure cooker use the entire envelopes..
- I prefer the whole envelopes in either method of cooking Crock Pot or Pressure Cooker but that's just me). Put the water in a measuring cup that is larger then the amount of water you are using (to fit the additions). Now add and mix all three envelopes of dry salad dressings to the water..
- Brown the roast (if desired) I love mine browned in butter (not margerine) in an 8 qt PC..
- Once meat is browned on all sides, add onions (carrots if desired), pour the water, salad dressing mixture over the roast as well as the broth and the pepper. Now cook as usual. In the CE Pressure Cooker, I cooked it for 70 minutes and use the quick release method. I can and probably should use the natural but I am always in a hurry when making this as it smells so good! In the slow cooker cook it on high for about 4 hours on low about 8 hours..
- You can use the liquid for gravy or broth!.
- NOTE: NOTICE I SAID "ROAST". This can be used for beef roast or pork roast. If doing pork roast, omit the 1 can beef broth and sub with a LG can of cream of mushroom. If making beef roast, omit the cream of mushroom and use the beef broth..
It is no fail and the family loves it. Mixes are great from scratch if you want to keep the sodium limited. Put the water in a measuring cup that is larger then the amount of water you are using. Since then, I've meandered about the internet and decided to try out roasts with mixes and soups, so here we have Three Envelope Roast which is basically just that: a cut of roast with three envelopes or packets of Italian salad dressing mix, ranch. Ciara and Kacey Musgraves guest judge.
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