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The ingredients needed to prepare crock pot taco chili:
- Use 1 lb of ground beef.
- Get 1 envelope of taco seasoning.
- Get 2 can of chili beans.
- Prepare 2 can of kidney beans drained.
- Provide 1 medium of green pepper.
- You need 1 medium of yellow pepper.
- Get 1 medium of red pepper.
- Prepare 1 medium of oinion white.
- Prepare 2 tbsp of chili powder.
- You need 1 1/3 tbsp of cumin.
- Prepare 5 dash of salt and pepper.
- Get 1 can of stewed tomatoes.
Steps to make crock pot taco chili:
- brown ground beef and drain.
- add taco seasoning to ground beef (follow package directions).
- chop veggies add to crock pot.
- add seasoned beef to crock pot.
- drain kidney beans add to crock pot.
- add chili beans to crock pot do not drain.
- add seasonings to crock pot.
- set to low and cook 6-8 hours.
- serve with crackers or hot corn bread.
We are all big time chili lovers. This recipe for Crock-Pot Three Bean Taco Chili was a super big hit with the family who gobbled it up. It has all the warm hearty goodness that you expect in a chili but the taco flavorings add a little something extra I think. I served with a side of corn bread but the kids thought that we needed tortilla. Crockpot: To make this taco chili in the slow cooker, brown the ground beef and onion in a skillet over medium heat.
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