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We hope you got benefit from reading it, now let's go back to bacon burger recipe. You can have bacon burger using 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Bacon burger:
- Take 1 lb of ground beef.
- Get of Hamburger rolls.
- Prepare of Canadian bacon.
- Prepare of Sliced onion.
- Take of Spicy brown mustard.
- Prepare of Ketchup.
- Get of Salt.
- Provide of Pepper.
- Use of Garlic powder.
- Get of Mozzarella cheese slices (get from deli counter).
Instructions to make Bacon burger:
- In a large bowl mix ground beef with salt, pepper, and garlic powder. And form burger patties..
- In fry pan fry burgers 5 or 6 minutes each side on medium heat. (alway test temp with a meat thermometer to get desired temp).
- When burgers are at desired temperature, place a slice of deli cut mozzarella and melt onto burgers..
- While burgers are frying cut onion into slices I usual put 3 or 4 slices per burger depending on the onion slice size..
- After burgers are cooked, take Canadian bacon and fry in same burger pan. Brown both sides of bacon and set aside with burgers..
- While bacon is cooking toast your burger buns..
- Assemble your sandwich. Burger with melted cheese, on bottom bun, Canadian bacon on top of burger, mustard, ketchup, onion, top bun..
- Enjoy!!!.
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