Recipe: Flavorful Udon Noodle Soup

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Udon Noodle Soup

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Now when it comes to the primary food items that you have for dinner, you may want to make sure you are eating plenty of fish, particularly salmon, and lean protein. You will find that salmon is also abundant with Omega-3 and other nutrients. Protein is important for your diet, however you do not need to eat a lot, as a 3 ounces is all you truly need. In order to minimize your fat intake you really should cut off any visible fat before you cook the meats.

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We hope you got benefit from reading it, now let's go back to udon noodle soup recipe. To make udon noodle soup you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Udon Noodle Soup:

  1. You need 90 g of Udon noodle.
  2. Take of Vegetables.
  3. Provide 1/2 of carrot.
  4. Use 2 of small mushrooms.
  5. You need 1/2 of leak.
  6. Use 3 of Spinach.
  7. You need 1 of egg.
  8. Provide of Soup.
  9. Get 5 g of Dashi powdered fish soup stock.
  10. Use 5 tbs of Soy source.
  11. Provide 3 tbs of Mirin.
  12. Take 500 ml of Water.

Steps to make Udon Noodle Soup:

  1. Cut vegetables.
  2. Put soup, ingredients and egg into the pan and stew until the egg is boiled.
  3. Boil the udon noodles.
  4. Put soup and noodles together, enjoy!.

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