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We hope you got benefit from reading it, now let's go back to fish roll recipe. You can cook fish roll using 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Fish Roll:
- You need 2 cups of Flour.
- You need 3 tbsps of Butter.
- You need 1 tbsp of Sugar.
- Get 1/2 tsp of baking powder.
- Use 1/2 tsp of salt.
- Get 1/2 tsp of yeast.
- Prepare 6-8 of tbspns of water.
- Prepare of Fish 2 medium sizes.
- Get 1 tbsp of Onion.
- Use 1 of tpsp of grated pepper.
- Get of Seasoning n spices.
- Use 1 tbsp of oil.
- You need of Oil for frying.
Instructions to make Fish Roll:
- In a clean bowl sift all d dry ingredients,add butter n mix till it starts to crumble.
- Mix d yeast wv water 4tbsps till it rise n add to flour n mix.
- Add mr water till u get smooth dough.
- Cover d dough wv cling film for five minutes,while u prepare ur fillings.
- Steam d fish with spices,onions, when done. Allow to cool,remove d bones,n using a fork mash it.
- Add oil to pan,add onions,pepper,seasoning n spices n sit fry for 3 minutes...the moisture should b retain n not dry.
- Dust ur board n rolling pin n roll d dough,using a knife cut it into a rectangular shape of 1cm thickness n fill each wv ur filling n gently roll it to the end. Repeat wv d remains dough.
- Fry in a preheated oil till golden brown on a medium heat. Good for breakfast or in between meals. Enjoy.
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