How to Cook Perfect Sausage roll

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Sausage roll

Before you jump to Sausage roll recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.

Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those fast food places. You will find that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. In this article we're going to be going over foods that you need to be eating that can help you remain healthy and balanced.

Also when you are searching for a snack to hold you over in between meals, reach for a handful of nuts or seeds. One of many health benefits of these kinds of nuts and seeds is the Omega-3 and Omega-6 that can be present in them. Omega-3 and Omega-6 are known as essential fatty acids and they are essential mainly because your body uses these kinds of fatty acids to keep your hormone levels where they should be. One thing you may not realize is that a variety of hormones that you need will only be able to be developed when you have these fatty acids.

If you decide that your overall health is important to you, you ought to take these suggestions to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to sausage roll recipe. To make sausage roll you need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Sausage roll:

  1. You need 2 cup of all-purpose flour.
  2. You need 1 packages of active dry yeast.
  3. Prepare 2 tbsp of sugar.
  4. Take 3/4 tsp of salt.
  5. Provide 3/4 cup of warm milk.
  6. Provide 6 of sausages.

Steps to make Sausage roll:

  1. Mix flour, sugar, salt, yeast and milk (cover the yeast with flour first then mix altogether).
  2. Knead the dough until it becomes elastic.
  3. Cover the dough with wrap and leave it in the dark place for 40 mins.
  4. Knead the dough and divide it into 6 rolls.
  5. Knead each roll into long tube and roll to enclose the sausages.
  6. Bake in a pre-heated oven (355 F) for 25 mins, transfer onto cooling rack and cool them completely.

Cut the long rolls into the sizes you want and space them out on a baking tray. Brush sausage rolls with egg wash and sprinkle with sesame seeds. Find sausage roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Here they are: the nation's most-loved, most-cooked sausage rolls.

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