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We hope you got insight from reading it, now let's go back to plain rice with boiled eggs #authormarathon# recipe. To cook plain rice with boiled eggs #authormarathon# you only need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Plain rice with boiled eggs #authormarathon#:
- Get 2 of eggs.
- Take 2 of medium size tomatoes.
- You need 1 of medium size onion.
- Use 1 cup of rice.
- Prepare of Salt.
- You need of Water.
Steps to make Plain rice with boiled eggs #authormarathon#:
- Put a little oil in a cooking pan then add one cup of rice turn then add two cups of water.
- Add a pinch of salt to the rice and allow it to cook for around 20minutes before removing.
- To another cooking pan put water then the two eggs to boil for around 8minutes before removing the shell and cutting into two then sprinkle a little salt to eat.
- Serve the rice and boiled eggs with kachumbari(chopped onions and tomatoes.
If all you need is a plain bowl of rice to serve with dinner, this is the easiest, most foolproof method that I know. You don't need measuring cups, a recipe, or even a specific water-to-rice ratio. Put rice in your cup, add food coloring & vinegar, and shake up the rice with the food coloring (hold the cling wrap over the opening of the cup). "Curried basmati rice, not too spicy, fab rice side but can also eat plain. Cook the rice however you prefer to cook your rice. Serve on a hot dish or plate with a.
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