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Before you jump to Whole Wheat Choco Cinnamon Rolls (no yeast no oven) recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit As Well As Healthy.
Something that some of you may already know is that by eating the right foods can have a substantial effect on your health. It's also advisable to realize that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects can be really bad. On this page we shall be going over foods that you should be eating that can help you remain in good health.
Every person likes to have dessert following their meals and if you are one of those individuals you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition required for maintaining your health. You may also want to combine a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.
By simply following a few of the suggestions above you will find that you'll be living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let's go back to whole wheat choco cinnamon rolls (no yeast no oven) recipe. You can have whole wheat choco cinnamon rolls (no yeast no oven) using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Whole Wheat Choco Cinnamon Rolls (no yeast no oven):
- Prepare of Cinnamon roll covering.
- Use 135 grams of whole wheat flour.
- Provide 3/4 teaspoon of baking powder.
- You need 1/4 teaspoon of baking soda.
- Use 1 pinch of salt.
- Use 2 tablespoon of white sugar.
- Take 120 grams of curd.
- Use of Cinnamon roll stuffing.
- Provide 2 tablespoon of brown sugar.
- Get 2 tablespoon of melted butter.
- You need 1 tablespoon of cinnamon powder.
- Use 2 tablespoon of melted dark chocolate.
Instructions to make Whole Wheat Choco Cinnamon Rolls (no yeast no oven):
- Mix all the dry ingredients well together- whole wheat flour, Baking powder, baking soda, salt, sugar. Add the curd gradually and knead a soft dough. Cover and let it rest for 10 minutes.
- Meanwhile, prepare the stuffing- mix together the melted butter, brown sugar and a teaspoon full of cinnamon powder (keep the remainder for later use).
- Once the dough is rested well, knead it again for about 2 minutes and then roll it in a long rectangular shape sheet. Apply the cinnamon brown sugar mixture evenly on the rolled sheet as shown. Then spread a tablespoon of melted dark chocolate..
- Sprinkle the remainder cinnamon powder above the chocolate spread. Fold the roll in three divisions as shown and cut the sheet in maximum 6 equal parts.at this point of time, keep a heavy bottom kadhai with some salt in it on a high flame to heat..
- Take a single part or piece, cut it individually in three sections not separating it completely as shown. Place these three sections above each other to form a braid like structure. Now gently roll this ready structure in a ball and place it in a greased muffin cups. brush some butter on the top to get a beautiful brown colour crust..
- Arrange these muffins cups on a steel plate and place them in the pre heated kadhai on a rack. Bake in medium to high flame for 15 minutes then remove from heat, demould... and tadaaaa!!!....your beautiful whole wheat choco cinnamon rolls are ready.....enjoy them as is or with a cup of hot tea or black coffee......
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