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We hope you got benefit from reading it, now let's go back to sardine quiche, sliced tomatoes recipe. To make sardine quiche, sliced tomatoes you only need 29 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Sardine quiche, sliced tomatoes:
- Use of For the dough■■■■■■■■.
- Prepare 125 g of flour.
- Take 50 g of water.
- Take 50 g of oil olive.
- Use Pinch of salt.
- You need Pinch of thyme.
- You need Pinch of garlic powder.
- You need Pinch of black pepper.
- Use of For stuffing■■■■■■■■■.
- Take 1 of onion.
- Take 1 of tomato.
- Prepare 3 cloves of garlic.
- Use 1 of bay leaf.
- Get 1 sprig of thyme.
- Prepare 1 teaspoon of chopped parsley.
- Provide of Salt.
- Get Pinch of black pepper.
- Prepare 1 teaspoon of red chili paste.
- Provide 1/2 teaspoon of cumin.
- Take of cream and egg mixture■■■■■.
- Get 3 of eggs.
- You need 5 tablespoon of Liquid cream.
- You need 3 tablespoon of grated cheese.
- You need Pinch of black pepper.
- You need Pinch of thyme.
- Get Pinch of garlic powder.
- You need of Salt.
- Prepare 1 teaspoon of chopped parsley.
- Get 50 g of melted cheese for brush the quiche base.
Steps to make Sardine quiche, sliced tomatoes:
- Prepare the quiche dough: in a jar put the flour, water, olive oil, salt, teaspoon of dry yeast, a pinch of sugar, pinch of thyme, pinch of garlic powder close the jar and mix without touching or kneading, spread the quiche dough and prick it with a fork and brush with melted cheese and lahrissa (spicy red pepper paste) and leave in the fridge..
- In a frying pan put the olive oil and the chopped onion, the bay leaf, a sprig of thyme, put a few minutes on low heat then add the diced tomatoes and the garlic in the rings and the black pepper, salt, a teaspoon of red pepper, cumin, cook for 3 minutes and let cool, then place it on the quiche dough..
- Prepare the quiche apparatus; 3 eggs and 5 tablespoons of fresh cream, 2 tablespoons of grated cheese, salt black pepper, pinch of thyme, pinch of garlic powder, spoonful of chopped parsley and pour over the mixture of onions and tomatoes..
- And decorate it with sardines without bones and marinate with garlic, cumin, salt, parsley, harissa, lemon, black pepper and the slices of tomatoes and put it in the oven for 20 minutes and until it takes a golden color.
- Serve warm with a salad and lemon slices..
An irresistible impossible quiche that is made with ham & cheese. This light & delicious crustless quiche will be loved by the whole family. Packed full of veges, this slice can be made in one bowl. We have been eating variations of this slice. Top tomatoes with sardines and then onion slices.
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