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We hope you got insight from reading it, now let's go back to quick and easy spaghettis bolognese 🍝 recipe. You can cook quick and easy spaghettis bolognese 🍝 using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Quick and easy spaghettis Bolognese 🍝:
- Take of olives.
- Get leaves of basil.
- You need 200 g of spaghettie.
- Provide 100 g of minced meat.
- Get half of onion.
- Get 200 g of can tomato.
- Provide 20 g of pepper.
Steps to make Quick and easy spaghettis Bolognese 🍝:
- Heat water to boil in a medium sized pot, throw spaghetti in to boil water after it's generously salted.
- Heat a saucepan with some olive oil, and slide in chopped onions until tender, then slide in minced meat until cooked well.
- Open the can tomato and pour to saucepan, taste and adjust consistency by adding salted pasta water..
- When the sauce is ready and when spaghetti is almost cooked, drain spaghetti and add to the saucepan, cook together for another two minutes..
- Add fresh and roughly chopped basil, shredded cheese and pepper, mix well, and serve!.
This bolognese sauce can be cooked in advance and frozen. Leave to cool completely then pop in a freezer-proof container, it will keep in the. This EASY Spaghetti Bolognese Sauce skips the pork, wine, etc. AND the long simmer - but you won't even taste the difference! Chicken Bouillon: The bouillon replaces the chicken broth which doesn't have time to reduce in this quick and easy version and it infuses the sauce with intense flavor.
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