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We hope you got benefit from reading it, now let's go back to jijimi (korean savory pancakes) with chinese chives and cheese recipe. To cook jijimi (korean savory pancakes) with chinese chives and cheese you need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jijimi (Korean Savory Pancakes) with Chinese Chives and Cheese:
- Prepare 1 bunch of Chinese chives.
- Get 1/2 of Onion.
- You need 1 bunch of Melting cheese (for pizza).
- Get 80 ml of ◇White flour.
- You need 20 ml of ◇Katakuriko.
- Use 1 of ◇Egg.
- Use 2 tsp of Chinese soup stock (optional).
- Get 100 ml of ◇Water.
- Use 1 tbsp of White sesame seeds (optional).
- Provide 1 tbsp of Oil.
- Get 1 tbsp of Sesame oil.
Instructions to make Jijimi (Korean Savory Pancakes) with Chinese Chives and Cheese:
- Combine all ingredients listed with ◇ into a bowl. Mix very well..
- Cut chives into bite-size pieces, and thinly slice the onion. Mix these cut up vegetables and melting cheese into ◇ from step 1. Mix everything evenly..
- Add both oils in a pre-heated pan. Thinly pour half the batter and cook both sides over medium heat. Turn over once it is nicely browned on one side..
- Once browned, enjoy with your favorite sauce Some ideas: ponzu + gochujang + hot sesame oil, soy sauce + vinegar + hot sesame oil..
- I personally don't separate the batter in two batches and just cook the whole thing at once It gets crispy so turning it over is not as hard as you think!.
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