Easiest Way to Cook Tasty Chocolate Covered Red Velvet Cake Pops

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Chocolate Covered Red Velvet Cake Pops

Before you jump to Chocolate Covered Red Velvet Cake Pops recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or even negatively. You should also understand that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nourishment. Because of this we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

When it comes to sitting down to an evening meal you should in addition think about lean proteins as well as fish such as salmon. You will find that salmon can also be rich in Omega-3 and various other nutrients. Now when you decide to have a steak for an evening meal one thing you should remember is that 3 ounces will supply you with all the protein you will need for the day. Additionally before preparing your steak you will need to trim the fat that you can see from it to keep from eating extra fat.

If you decide that your health is important to you, you should take these recommendations to heart. Also if you remove all the processed foods that you shouldn't be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to chocolate covered red velvet cake pops recipe. To cook chocolate covered red velvet cake pops you only need 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Chocolate Covered Red Velvet Cake Pops:

  1. Provide 1 box of red velvet cake mix.
  2. Prepare 1 of eggs and vegetable oil necessary for baking cake per box instructions..
  3. You need 1 tub of cream cheese icing.
  4. Use 1 lb of chocolate (white or milk chocolate).
  5. Provide 1 packages of cake pop sticks.
  6. You need 1 of sprinkles.

Instructions to make Chocolate Covered Red Velvet Cake Pops:

  1. bake red velvet cake mix according to box instructions..
  2. let cake cool completely.
  3. crumble cake into a large bowl.
  4. add entire tub of cream cheese icing to crumbled cake and mix completely.
  5. using a spoon or miniature ice cream scooper, scoop and form golf ball size cake balls and place in large casserole dish..
  6. When done, cover dish with plastic wrap and put in freezer to harden..
  7. While cake balls are hardening, melt chocolate into a bowl for dipping..
  8. bring cake balls out odd freezer, dip cake pop sticks in melted chocolate, then sick it into the cake ball, then again back into the chocolate now with the cake ball attached to the stick. dipping the stick into the chocolate first gives the cake ball a stand to sit on so it doesn't soften and slide down the sick..
  9. Either place upside down on foiled cookie sheet to harden, or place in cake pop stand..
  10. add sprinkles for decoration..
  11. Enjoy!.

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