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We hope you got benefit from reading it, now let's go back to spicy pork slaw taco recipe. You can have spicy pork slaw taco using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy pork slaw taco:
- Get 1 lb of pork.
- Get 6 of radishes.
- Prepare 2 of cucumbers.
- You need 2 of jalapeno peppers.
- Get of red cabbage.
- Prepare of sriracha.
- Prepare of mayo.
- You need of street taco shells.
- Take of salt.
- Get of pepper.
- Get of cayenne pepper.
- Prepare of cumin.
- Provide of turmeric.
- Take of garlic.
- You need of fresh cilantro.
Steps to make Spicy pork slaw taco:
- Slow cook pork, seasoned with salt pepper cayenne pepper ground cumin garlic turmeric, with 1 cup water for 6 hours on low.
- In a bowl, chop cabbage mix mayo, sriracha for slaw mixture half cup mayo sriracha chop up cucumbers radishes jalapeno finely.
- Chop up pork or pull the pork take street taco shell put pork build sriracha slaw radishes then jalapeno then cucumbers drizzle little bit sriracha garnish cilantro.
Warm tortilla stuffed to the brim with all those colors and textures and the Sweet Salty Spicy trifecta. Pulled Pork Tacos with Pineapple Slaw. You'll want to use the pineapple slaw on everything. Our saucy pork filling owes its kick of heat to gochujang, or Korean red chile paste—which we're also adding to a kimchi-inspired slaw of crisp red (Mixing in a splash of rice vinegar brightens the sour cream and gives it just the right consistency for drizzling over the tacos.) Thanks to ground pork, these easy pork tacos come together fast. Jump to the Crave-Worthy Ground Pork Tacos Recipe or read on to see our tips for making it.
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