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We hope you got insight from reading it, now let's go back to orange glazed whole chicken recipe. You can have orange glazed whole chicken using 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Orange Glazed Whole Chicken:
- Get 1 of whole chicken, washed, patted dry.
- Take 1 tbs of olive oil.
- Prepare to taste of Salt and pepper,.
- Provide of Glaze.
- Provide 2 tbs of whole grain dijon mustard (or the smooth kind works).
- Take 1 of heaping tbs orange marmalade.
- Provide 1.5 tbs of balsamic vinegar.
- Get 1 tsp of grated fresh ginger.
- Provide 1 tbs of olive oil.
- Take of Zest of 1 orange.
- You need of Juice of 3 medium oranges (I used 4 mandarins).
- Provide 2 tsp of water.
- Use to taste of Salt and pepper.
Steps to make Orange Glazed Whole Chicken:
- Set oven to 375°F..
- Wash, pat dry, rub down with olive oil then sprinkle salt and pepper on the chicken. Set the chicken on a baking dish..
- Mix all ingredients for the glaze.
- Place one half of the oranges used into the chicken cavity..
- Pour half the sauce on the chicken and bake for 45 min.
- After 45 min, pour remaining sauce on the chicken..
- Glaze the chicken with the sauce every 25 min or so until chicken is cooked and juice runs clear. About 1hr 40 min for 2.5 lbs chicken.
- Serve with rice and steamed veg.
The other night we realized there was nothing. While chicken is roasting, make glaze: In small saucepan, bring orange juice to simmer over medium heat. This orange-glazed tofu "chicken" recipe is both vegetarian and vegan. If you need it to be gluten-free as well, simply swap out the regular soy sauce for a If you don't have orange marmalade, pineapple preserves would make a reasonable substitute. Sure, your glazed tofu won't be quite as "orangey".
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