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We hope you got benefit from reading it, now let's go back to cheesy crockpot cowboy casserole recipe. You can have cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Cheesy Crockpot Cowboy Casserole:
- You need 1/4 cup of diced onion.
- Get 1/2 tsp of pepper.
- Get 1 tsp of salt.
- Get 1/2 tsp of Mrs. Dash (original).
- Take 1 lb of small red potatoes, sliced thin (about 4-5 small red potatoes).
- Provide 1 of (10.5 oz) can of cream of mushroom soup.
- Prepare 1 lb of ground beef (browned and drained).
- Use 1 of (14.5 oz) can of diced tomatoes (undrained).
- You need 1 cup of canned corn (I used creamed corn).
- Take 1 of (14.5 oz) can dark red kidney beans.
- Take 1 cup of shredded cheddar cheese.
Steps to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well..
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes..
Brown the ground beef, and drain well. Place the browned beef, and the remaining ingredients except the cheese in a crock pot (slow cooker) and combine well. Uncover crock-pot and sprinkle shredded cheese. Brown ground beef, onions and peppers in a skillet on top of the stove, drain. Add the browned hamburger with onions and peppers on top of the corn along with the kidney beans.
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