How to Prepare Delish Brown gravy or chicken gravy

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Brown gravy or chicken gravy

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We hope you got benefit from reading it, now let's go back to brown gravy or chicken gravy recipe. You can have brown gravy or chicken gravy using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Brown gravy or chicken gravy:

  1. Take 2 cups of water.
  2. Get 2 of beef cubes or chicken.
  3. Provide 1 tablespoon of Worcestershire.
  4. Get 2 tablespoons of flour or cornstarch.
  5. Take 1/2 cup of milk.

Steps to make Brown gravy or chicken gravy:

  1. Boil water and 2 beef cubes and Worcestershire, until cubes has dissolved. Then reduce heat..
  2. Mix flour and cold milk together waiting on step 1. Set aside.
  3. Add in milk mixture to beef mixture, stir constantly on low to medium heat until you get the thickness you want..

Whether you're starting from scratch or whipping up gravy from the leftover juices in a. Use this recipe for your Thanksgiving gravy. There are many ways to make gravy for a turkey or chicken dinner, including some shortcut gravies using butter instead of pan drippings along with chicken or turkey stock. Don't be afraid to cook your roux - if needs to be cooked slowly to a blonde stage - like Chef John says it will smell like pie crust. This is a good basic well-written recipe for gravy that will appeal to all those who either have never made gravy or who aren t confident.

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