Recipe: Delish Nicole's Simple Spaghetti

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Nicole's Simple Spaghetti

Before you jump to Nicole's Simple Spaghetti recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or negatively. Something that you should not eat no matter what is the various foods that you will get at all of those take out places. These kinds of foods are loaded with bad fat and also have very little nutritional value. That is why we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.

Citrus fruit will be one of the best things that you might have for your desserts, rather than having a piece of cake or perhaps ice cream. Citrus fruits also provide you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.

For people who want to start living a more healthy life the tips above can help you do that. Also if you eliminate all the processed foods that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to nicole's simple spaghetti recipe. You can have nicole's simple spaghetti using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Nicole's Simple Spaghetti:

  1. Use of Main Ingredients.
  2. Use 1 1/2 lb of Lean ground beef- 93/7.
  3. Get 1 can of 29oz Tomato sauce.
  4. Provide 1 can of 4oz Italian herb Tomato paste.
  5. Provide 6 each of Sliced button or crimini mushrooms.
  6. Prepare 1/4 large of Yellow or Red onion- diced.
  7. Prepare 1 tbsp of butter or olive oil.
  8. You need 1 clove of minced garlic or garlic paste.
  9. Take 1 lb of Spaghetti pasta.
  10. You need of Sesonings.
  11. Prepare 1 tbsp of Salt for pasta water.
  12. Provide 1 tsp of Garlic powder.
  13. Use 1 tsp of Onion powder.
  14. Get 1/2 tsp of Black pepper.
  15. Use 1/4 tsp of McCormick Italian seasoning blend.
  16. Prepare 1 envelope of McCormick Thick n Zesty Spaghetti Seasoning.
  17. Prepare 1/2 tsp of salt.
  18. Provide of Optional additions and serving suggestions.
  19. Prepare 1 dash of grated parmesean cheese topping per serving.
  20. Provide 1 pinch of chopped flat leaf parsley or basil added on top when served.
  21. Take 1 can of diced tomatoes in garlic olive oil for a chunky sauce added at time of sauce..
  22. Use 1 of Serve with crusty french or garlic bread and a crisp salad. Caprasi salad also goes great!.

Instructions to make Nicole's Simple Spaghetti:

  1. Begin by putting a large pasta pot full of water on high heat to boil..
  2. In the meantime dice the onion and slice the mushrooms. Set aside..
  3. Place a skillet (10-12 in.) on med-hi heat, add the ground beef in a even layer to the skillet and spinkle evenly with garlic powder, onion powder, salt, pepper, and italian seasoning. Brown the seasoned ground beef and break into crumbles with a spatula. (a potato masher works great here also!) Once brown, drain off any excess fat drippings..
  4. Turn heat on ground beef crumbles to low-med and add the Tomato suace, Tomato paste, (diced tomatoes if using), and McCormick seasoning package. Stir or whisk sauce until blended, cover and simmer until needed. Stirring occasionally..
  5. By now your pasta water should be boiling. Add the 1tbls. of salt to the pasta water and stir, then add spaghetti pasta and stir to prevent sticking. Do Not add oil to your pasta water as this will make the pasta repel your sauce! Continue stirring occasionally to prevent sticking and cook according to timing on package, usually about 10 minutes..
  6. While your pasta cooking: In a small skillet heat oil or butter and add onions. Sweat the onions until translucent. Next add mushrooms and garlic and saute until tender. place in a small bowl to serve on side (I have pickey eaters) or add to sauce if desired..
  7. Once your spaghetti is cooked to aldente or desired tenderness, drain off the water. Do Not rinse your pasta, you will rinse away the startches that help hold the sauce to it!.
  8. Remove sauce from heat..
  9. In a large serving bowl pour half your sauce into the bottom of your bowl, next pour in spaghetti pasta, then top with remaining sauce. Toss sauce and spaghetti together with tongs until all pasta is coated and sauce is incorporated..
  10. To serve: place pasta in a nest on plate. Top with optional parmesean cheese and herbs if desired and serve with recommended sides..

The scallops cook a bit longer than many chefs do, but that gives the dish more flavor and they're still tender and moist. How to make Simple Spaghetti Fra Diavolo with just a handful of simple ingredients! This spicy Italian pasta recipe is always a crowd-pleaser! NICOLE Spaghetti Models from University of Wisconsin. Spaghetti Models Data is from the Tropical Cyclone and Severe Storms Research Group @ University of Wisconsin.

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