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Before you jump to Dark Chocolate Cake Pop recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Eat.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. It's also advisable to comprehend that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These kinds of foods are filled with bad fat and also have hardly any nutritional value. You will be happy to know that we are going to let you know a few of the foods that you should be consuming every day.
Citrus fruit will be one of the best things that you could have for your desserts, as opposed to having a piece of cake or ice cream. All of the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.
By following a few of the suggestions above you will see that you'll be living a healthier life. The one thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let's go back to dark chocolate cake pop recipe. To make dark chocolate cake pop you only need 6 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Dark Chocolate Cake Pop:
- Use 300 g of Dark Chocolate.
- Provide 264 g of Oreos.
- Provide 226 g of Cream cheese.
- Take 1 pinch of Salt.
- Get 2 tbs of Almond crumbs.
- Get 2 tbs of Candy sprinkles.
Instructions to make Dark Chocolate Cake Pop:
- Crush the oreo cookies into fine crumbs.
- Add cream cheese and salt to the cookie mixture and stir until evenly combined.
- Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper.
- Freeze until slightly hardened, around 30 minutes.
- Melt the chocolate under indirect heat.
- Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated.
- Sprinkle the cake pops with almond crumbs and candy sprinkles.
- Fix the cake pops into a cup filled with beans.
- Freeze until chocolate hardens, about 15 minute.
- Wrap it nicely as a lovely gift for kids🎈.
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