Recipe: Perfect Avocado Aiola Dip

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Avocado Aiola Dip

Before you jump to Avocado Aiola Dip recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Effect Your Health.

The one thing that some of you may already understand is that by eating the right foods can have a substantial effect on your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. You will notice that the nutrition in these varieties of is non existent and the unwanted effects can be very bad. In this posting we are going to be going over foods that you need to be eating that can help you stay healthy.

While most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also have potassium. One of the vegetables that can provide you with the potassium you will need is broccoli. You will also discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

By following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly processed foods that you can get in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to avocado aiola dip recipe. You can have avocado aiola dip using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Avocado Aiola Dip:

  1. Get 1 of large avocado.
  2. Take of Lime juice.
  3. Provide of Plain yoghurt..substitutes include mayo or yellow mustard.
  4. Get of Salt.
  5. Use of Garlic.
  6. Get of Jalapeno /green pepper... If you want it spicy.

Instructions to make Avocado Aiola Dip:

  1. Pit your avocado and remove the stone. Scoop out the flesh. Slice your jalapeno into small bits.
  2. You will need a food processor or blender for this... Put all your ingredients in the blender and blend to a smooth pulp.
  3. Place in a serving bowl. Refrigerate the rest.
  4. Serve it with chips, fish fingers or any other snack as a dip.

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