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Before you jump to Easy Almond Biscotti recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.
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If you determine that your health is important to you, you should take these recommendations to heart. The pre packaged highly refined foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let's go back to easy almond biscotti recipe. To make easy almond biscotti you only need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Easy Almond Biscotti:
- Prepare 140 grams of White flour.
- Provide 60 grams of Whole wheat flour (or plain refined flour).
- Provide 1 of Egg.
- You need 30 ml of Soy milk (or milk, or water).
- Take 80 grams of Sugar.
- Get 3 grams of Baking powder.
- Get 70 grams of Almonds.
Steps to make Easy Almond Biscotti:
- Crack the egg into a bowl, mix in sugar and soy milk (or milk or water), then mix..
- Measure out the flour, whole wheat flour and baking powder into a large vinyl bag, allow some air into it, then shake. Add to the bowl..
- Stir with a rubber spatula. When it forms a dough, add the almonds. Mix until the dry ingredients are evenly blended..
- Form two oblong loaves (about 1 cm high). Bake for 20 minutes in an oven preheated to 340F/170C..
- Once they are cool enough to handle, slice into 1 cm thick slices. Lay the slices on their sides, then bake for 10 more minutes on each side at 320F/160C..
- Allow to cool on the baking sheet..
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