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We hope you got benefit from reading it, now let's go back to flavorsome cretan biscotti with almonds recipe. You can have flavorsome cretan biscotti with almonds using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Flavorsome Cretan biscotti with almonds:
- Prepare 500 g of self rising flour.
- Provide 230 ml of virgin olive oil.
- Take 115 ml of fresh orange juice.
- Get 20 ml of cretan raki.
- Get 150 g of sugar.
- Use 1 of large tbsp honey.
- Use 100 g of raw almonds, coarsely ground.
- Provide 1 tsp of cinnamon.
- Take 1/2 tsp of cloves.
- Get 3 of grains of mastic ground with a little bit of the sugar.
Instructions to make Flavorsome Cretan biscotti with almonds:
- Beat all the liquids with the sugar and honey for a little time with a mixer until the sugar and the honey melt..
- Gradually add the flour and the spices and knead by hand until you get a soft dough that does not stick to your hands..
- Add the almonds and incorporate well..
- Line a baking tray with parchment paper and shape the dough into small loaves..
- Score them carefully with a knife, about 1,5 cm thick.
- And put them in a preheated oven at 180oC for about 25 minutes..
- As soon as they cool off a bit, cut the slices through and arrange them in the tray..
- Bake using the convection element at 180oC until golden brown..
A traditional recipe for double baked olive oil cookies with almonds. The Almond Flavoured Biscotti recipe out of our category Cookie! I think these twice-baked, very crisp biscuits are great for children to make and eat. After that, the adults in true Italian fashion sit down with a glass of chilled Vin Santo, and dip them into it before each bite. Almond bread (almond biscotti) is Australian recipe which isn't really a bread at all.
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