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We hope you got insight from reading it, now let's go back to lotus biscoff ice cream🍨😋 recipe. You can cook lotus biscoff ice cream🍨😋 using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Lotus biscoff ice cream🍨😋:
- Use 2 cups of whipping cream.
- Prepare 1/2-3/4 cups of condensed milk.
- Take 1/2 cup of melted biscoff spread.
- Prepare 5-6 of Crushed lotus biscuits.
Steps to make Lotus biscoff ice cream🍨😋:
- Beat whipping cream nicely and then add condensed milk beat altogether..
- Now add melted biscoff spread in this mixture and mix well now thick and smooth mixture is ready..
- Now take airtight box and put half a mixture in it and spread some crushed lotus bisc and than again put all mixture left on it again spread crushed bisc..
- Now smoothly make swirl with stick or toothpick and than keep it in freezer for at least 8-10 hours..
- Now your yummy creamy and silky Lotus ice cream is ready to serve 😋😋.
This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to. Lotus delight Ice cream is made with Lotus Biscoff, which is popularly used in many desserts. #lotusicecream. Tasting the four flavors of the new Lotus Biscoff Cookie Butter Ice Cream. Just so happens I bought one this morning!
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