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Before you jump to Biscoff Biscuit Cheese cake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.
Many individuals do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. You should also realize that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will notice that the nutrition in these sorts of is non existent and the negative effects will be really bad. That is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.
In terms of sitting down to an evening meal you should also think about lean proteins and also fish such as salmon. You will see that salmon can also be rich in Omega-3 and other nutrients. Then when it comes to lean protein, you should bear in mind that you only have to have about 3 ounces to get your daily requirements. In addition before cooking your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.
For those of you who want to begin living a much healthier life the tips above will be able to help you do that. The pre packaged processed foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let's go back to biscoff biscuit cheese cake recipe. To cook biscoff biscuit cheese cake you need 23 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Biscoff Biscuit Cheese cake:
- You need of For base.
- Take 10 of Lotus biscoff.
- Get 1 tbspn of oats.
- Provide 3 tbspn of lurpak batter.
- Use To taste of walnut or pistacho.
- Use of For filling.
- Provide 200 gram of cream cheese.
- Get 100 gram of fresh cream.
- Get 3 of biscoff biscuit.
- Prepare 2 of Strawberry.
- Get 1 tbspn of pomegranate.
- Prepare 3 tbspn of sugar.
- Use 40 ml of sweetened condensed milk.
- Take of For glace.
- Take 50 ml of Pomegranate & strawberry juice.
- Prepare 1 drop of strawberry essence.
- You need 3 gm of agar agar.
- You need 3 tsp of sugar.
- Provide 10 ml of rooh afza essence.
- Prepare of for garnishing.
- Get As needed of biscoff biscuit.
- Prepare As needed of pistachio.
- Provide As needed of pomegranate.
Instructions to make Biscoff Biscuit Cheese cake:
- Base Powder the Biscoff biscuits in a food processor & oats and pistachio, melt the butter and mix it with the biscuit & oats powder. Divide for portion and evenly set this mixture into 4 bowl and press tightly and set it in refrigerator for 1/2 hour..
- Filling In a pan add soaked china grass with one glass of water and boil and let it cool. In a wide bowl add cream cheese, fresh cream and Strawberry and pomegranate, china grass, sugar or condensed milk and blend well. Take 4 wide mini falooda bowl set this batter mix into each bowl press tightly and set refrigerate it for 1/2 hours or you can set it in cake tin too..
- Glace In a pan add Soak china grass and boil with ½ cup of water, add strawberry essence, rooh afza, pomegranate and strawberry juice sugar, rooh afza and boil it for 5 minutes. cool it in room temperature for 3 minutes and spread this glaze over the 4 bowl which we setted in a fridge. allow the cheese cake to set for half an hour or an hour..
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