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We hope you got benefit from reading it, now let's go back to bhola bhetki jhaal recipe. You can cook bhola bhetki jhaal using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Bhola bhetki jhaal:
- Provide 6 slices of fish.
- Use 1 cup of grounded onion, ginger and garlic.
- Get 1 cup of tomato puree.
- Use 1 tsp of red chilli Powder.
- You need 2-3 of slitted green chilli.
- You need 1 tsp of Cumin seeds.
- Provide 1 of bay leaf.
- Prepare 1 of red chilli.
- Get 1 tsp of turmeric powder.
- Provide To taste of salt and sugar.
- Prepare As needed of oil.
- You need 1/2 tsp of garam masala powder.
Steps to make Bhola bhetki jhaal:
- At first marinate the fish with salt and turmeric powder.
- Now heat oil in a wok add fish fry well from both the sides,keep aside.
- Now temper cumin seed bay leaf and red chilli into the pan.
- Add masala paste and saute well adding salt and turmeric powder.
- Add tomato puree and red chilli Powder and saute well till it become soft.
- Add water and boil.
- Once the curry starts boiling add the fried fish and cover it till it become soft.
- Add sugar and garam masala powder and remove from heat.
- Garnish it with coriander leaves chopped.
- Serve it with rice.
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