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Before you jump to Chicken Steak w/ Mushroom Gravy recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let's go back to chicken steak w/ mushroom gravy recipe. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
- Get of Chicken breast fillet.
- Take of Salt.
- Use of Grounded black pepper.
- Take of Butter.
- You need of All purpose flour.
- Provide of Garlic (minced).
- Take of All purpose cream.
- You need of Chicken broth.
- You need of Parsley.
Steps to make Chicken Steak w/ Mushroom Gravy:
- Cut the fillet into thin slices. Season it with salt and black pepper on both sides..
- Heat pan with a little oil and 2 cubes of butter..
- Saute the mushrooms and minced garlic and set aside..
- Dredge the seasoned fillet with flour and pan fry..
- When all fillets are cooked, put back the mushrooms and garlic..
- Pour some chicken broth and the cream. Mix well..
- Add some salt and black pepper into the mixture..
- Sprinkle some chopped parsley. Mix well before serving..
It's perfect for mashed potatoes, chicken, beef, or pork! This mushroom gravy could also be a great side dish for Thanksgiving dinner! Just use chicken broth in place of beef broth and you could even use some. Roasted garlic and sautéed mushrooms, with a little help from Progresso™ chicken broth, give this creamy sauce a slightly sweet earthiness that turns ordinary chicken breasts into a special meal. Keto Salisbury steaks with mushroom gravy - low carb and gluten free.
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