How to Cook Flavorful Chicken Steak w/ Mushroom Gravy

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Chicken Steak w/ Mushroom Gravy

Before you jump to Chicken Steak w/ Mushroom Gravy recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

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Even though some of you like to have your snack foods, rather than reaching for the chips try grabbing some nuts. Most nuts will have plenty of protein and you can also find that many nuts and seeds will also provide your system with vital Omega-3 and Omega-6. These fatty acids are essential to helping your body create the proper levels of hormones your body needs for a healthy lifestyle. Unless you get the fatty acids you will need your body will actually not be able to produce a few of the hormones that it requires.

If you determine that your health is important to you, you ought to take these suggestions to heart. The pre packaged processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to chicken steak w/ mushroom gravy recipe. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Chicken Steak w/ Mushroom Gravy:

  1. Get of Chicken breast fillet.
  2. Take of Salt.
  3. Use of Grounded black pepper.
  4. Take of Butter.
  5. You need of All purpose flour.
  6. Provide of Garlic (minced).
  7. Take of All purpose cream.
  8. You need of Chicken broth.
  9. You need of Parsley.

Steps to make Chicken Steak w/ Mushroom Gravy:

  1. Cut the fillet into thin slices. Season it with salt and black pepper on both sides..
  2. Heat pan with a little oil and 2 cubes of butter..
  3. Saute the mushrooms and minced garlic and set aside..
  4. Dredge the seasoned fillet with flour and pan fry..
  5. When all fillets are cooked, put back the mushrooms and garlic..
  6. Pour some chicken broth and the cream. Mix well..
  7. Add some salt and black pepper into the mixture..
  8. Sprinkle some chopped parsley. Mix well before serving..

It's perfect for mashed potatoes, chicken, beef, or pork! This mushroom gravy could also be a great side dish for Thanksgiving dinner! Just use chicken broth in place of beef broth and you could even use some. Roasted garlic and sautéed mushrooms, with a little help from Progresso™ chicken broth, give this creamy sauce a slightly sweet earthiness that turns ordinary chicken breasts into a special meal. Keto Salisbury steaks with mushroom gravy - low carb and gluten free.

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