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We hope you got benefit from reading it, now let's go back to chicken lollipops in gravy recipe. To cook chicken lollipops in gravy you need 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chicken Lollipops in gravy:
- You need of For chicken lollipops marination.
- Get 12 of chicken wings.
- Prepare 1 of Egg.
- Take 1.5 tsp of Garlic paste.
- Use 1 tsp of Crushed black pepper.
- Prepare 1/2 tsp of Salt.
- You need 2 of tsps Soya sauce.
- Prepare 5 tbsps of Cornflour.
- Prepare of For gravy.
- Prepare 4 tbsps of Thai style sweet chilli sauce (see recipe).
- Use 7 tbsps of Tomato sauce.
- Use 5 tbsps of Red chilli sauce.
- Provide 10-12 of Garlic chopped.
- Use 1 of medium sized Onion chopped.
- Prepare 1/4 cup of Bell peppers cubed (optional).
- Get of Chillies chopped as per preference.
- Prepare 1/8 tsp of crushed black pepper.
- Provide of Small amount of Green onion / coriander (whatever available).
- Prepare of Salt as per taste, if required.
Instructions to make Chicken Lollipops in gravy:
- Wash the wings and from the middle joint and scrap the meat from the bones and turn it into lollipop shaped...take out the extra bones from the other part and turn that too into lollipop shape..
- Put all in a bowl marinate the wings with garlic paste, crushed black pepper, salt, soya sauce & egg and keep it covered in the fridge for an hour (the more the better)..
- Once out of the fridge, add cornflour and deep fry the lollipops..
- Keep the fried lollipops on a kitchen tissue paper to absorb the extra oil.Make all other ingredients ready..
- Heat oil in a wok, add garlic saute (don't brown it), add onion and saute to till it is translucent, then add chillies and bell peppers and saute it..
- Add all the three sauces and crushed black pepper & mix well.Add in the fried chicken Lollipops and mix well. Cook for few minutes more. Check the consistency of the gravy you want. If you want dry kind cook till the gravy reduced to your desired consistency. Check the salt and add if required. Add in green coriander or green onion whatever you have. Your chicken lollipops in gravy is ready. (see recipe).
- You can have it as a starter/ appetizer or as a main course with fried noodles or fried rice. Bon Appetit!!!.
This Chicken Lollipop Recipe is lovd by kids of all ages. It has a delicious taste and nice texture. In the Philippines, Chicken Lollipop is considered as a main dish and is prepared in a simpler manner compared to the chicken lollipop dishes of India and other countries. Chicken Lollipop—Drums of Heaven recipe: Any meal in chinatown in Calcutta must begin with some chicken lollipops, washed down with some fresh lime soda. This particular recipe is based on the drums of heaven that used to be served at Songhay on Wate. "Using skewers to make chicken lollipops is a really fun thing to do with kids - they'll love helping to make them, and tucking in, too.
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