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We hope you got benefit from reading it, now let's go back to bhetki fish masala recipe. To make bhetki fish masala you only need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Bhetki fish masala:
- Take 400 gram of bhetki fish.
- Get 1 of big lemon.
- Provide 2 of onion.
- Provide 1 teaspoon of ginger paste.
- Use 1 teaspoon of white mustard seeds paste.
- Use 2 teaspoon of turmeric powder.
- Prepare 1 teaspoon of red cilli powder.
- Get 5-6 of grèen chilli.
- Get 1 tablespoon of chopped coriander leaves.
- You need 1/2 teaspoon of cumin seeds.
- Provide As needed of mustard oil.
- Take To taste of salt.
Steps to make Bhetki fish masala:
- Fish marinate with lemon juice and salt for 30 min. Clean with water and again marinate with turmeric powder and sone salt..
- Onion boil in a water and make a paste of it. Make a paste of mustard seeds and 2-3 green chilli..
- Add mustard oil in a pan. Swich on the oven and fry the fish and keep aside..
- In a same pan add cumin seeds and allow it to splutter. Add onion paste and saute for a while. Add ginger garlic paste and stir till the raw aroma disappear. Add turmeric chill powder salt and mustard chilli paste and saute for few min..
- Add 2 cup of hot water, fish and allow it to boil. When the gravy part is thicker then switch off the oven and garnish with slitted green chilli and coriander leaves..
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