Recipe: Perfect Gravy Bhindhi chicken

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Gravy Bhindhi chicken

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We hope you got insight from reading it, now let's go back to gravy bhindhi chicken recipe. You can have gravy bhindhi chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Gravy Bhindhi chicken:

  1. Prepare 1 kg of bhindhi.
  2. Get 8 piece of chicken.
  3. You need 3 of medium onion.
  4. Provide 1 tsp of garlic paste.
  5. Get 1/2 tbsp of Ginger paste.
  6. Use 3 of large tomatoes.
  7. Provide 1 of & 1/2 cup water.
  8. Provide 1 tbsp of red chilli powder.
  9. Get 1/2 tbsp of salt to taste.
  10. Get 1/2 tsp of Turmeric powder.
  11. Provide 1 of tso black pepper.
  12. Get 3 of green chilli.
  13. You need 4 of big handi spoon oil.

Instructions to make Gravy Bhindhi chicken:

  1. Cooker mein 1 cup water mein. Onion, tomatoes, garlic ginger paste dal kr 3 mint whistle de.. Phir alg bowl mein Nikal lein.
  2. Phir esi cooker mein 2 big handi spoon oil dalein. Bhindhi fry kr lein k colour change hojaye. Fry kr k nikal lein. Phir 2 big handi spoon or dal den.
  3. Boiled onion wala mixture dal den or sath he chicken pieces dal den..
  4. Red chilli powder, salt, Turmeric powder. Black pepper dal den or Itna bhouny k k oil alg nzr any lgy.
  5. Fry bhindhi or 1/2 cup pani dal kr mix kren.. 10 mint dum mein cook kren.

Use this easy chicken gravy recipe (no drippings required) to add rich, creamy flavor. The liquid gravy like texture of this bhindi preparation makes it suitable to be served with naan, tandoori roti or steamed Bhindi Masala Gravy Recipe (with Step by Step Photos). Easy chicken gravy kicks up the flavor on any side dish. Don't know how to make chicken gravy? Home » Main Course » Bhindi Recipe Pakistani

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