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We hope you got benefit from reading it, now let's go back to foxtail millet cookies recipe. You can cook foxtail millet cookies using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Foxtail millet cookies:
- Use 50 grams of Foxtail flour.
- Get 50 grams of whole wheat flour.
- You need 50 grams of softened butter.
- Provide 2 teaspoon of White sesmi seed.
- Prepare 50 grams of powdered sugar.
Instructions to make Foxtail millet cookies:
- Take a bowl and softened butter and powder sugar..
- Mix well until fluffy and creamy with wish or spoon..
- Add Foxtail flour and add whole wheat flour..
- Mix well make a soft dough..
- Roll the dough and cut the shape with cookie cutter..
- Take a gressing baking pan Arrange the cookies..
- Sprinkle some white sesmi seed..
- Set 180 degree celcious Pre-heated microwave oven, Bake for 12-15 minutes..
- After baking transfer the wire rack..
- Allow it Cool for 10 minutes. Then transfer the Airtight container and enjoy your Tea time..
- Healthy and FiberRich Foxtail millet cookies is ready..
Millets are gluten free, rich in fiber and proteins. Their rapid growth and shorter growing seasons make millets ideal for emergency, late-planted, and double cropping situations. History: Foxtail millet is one of the oldest of all the cultivated millets. As per some records from China indicate that foxtail millet originated in china, while other varieties arrived in China from Africa. We have kodo millet ,foxtail millet,barnyard millet and pearl millet.
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