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We hope you got benefit from reading it, now let's go back to madison's moist chocolate bundt cake recipe. To cook madison's moist chocolate bundt cake you need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Madison's Moist Chocolate Bundt Cake:
- Provide 1 box of dark chocolate cake mix.
- Get 1 box of instant chocolate pudding mix.
- Prepare 1 packages of 16 oz sour cream.
- Prepare 1/3 cup of vegetable oil.
- Get 3 large of eggs.
- Use 1/2 cup of chocolate milk.
- Prepare 1 cup of white chocolate chips.
- You need 1 cup of semisweet chocolate chips.
Instructions to make Madison's Moist Chocolate Bundt Cake:
- Preheat oven to 350. Grease and flour a 10 inch bundt pan..
- In a large bowl, combine cake mix, pudding mix, eggs, oil, sour cream, and chocolate milk. Beat until well blended. Fold in chocolate chips. Spoon into bundt pan..
- Bake in oven for 1 hour, or until cake springs back when lightly tapped. Cool for ten minutes in pan, then turn out and cool completely on wire rack..
This is an easy and moist chocolate bundt cake recipe. Top your homemade chocolate cake with chocolate chips and smother it in chocolate ganache for a next cake that everyone will love! This Chocolate Swirl Bundt Cake is so super moist! It has a rich chocolate cake that contrasts perfectly with the tender vanilla cake. How To Make Marble Bundt Cake.
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